Certified Organic Camellia Oil - M&R Essential - 50ml

SKU: MNR011050000
Average: 3 (1 vote)
Price: US$19.78

0.21 kg

A nifty little oil!

Camellia Oil originates from the seeds of the camellia tree and has been used for more than a thousand years by the Chinese and Japanese for a range of applications. Just as the Chinese and Japanese utilised Camellia oil, M&R Essential’s Organic Camellia Oil can be used for personal care, general health and even in cooking! Camellia oil protects skin against irritation and aging environmental elements. It deeply moisturises and assists the regenerative processes in the skin. The antifungal and antibacterial properties of camellia oil may also aid the treatment of skin conditions such as eczema, psoriasis and tinea.

Camellia oil can be used to support:

  • Skin health
  • Hair health
  • Hand and nail health

Camellia is beneficial for both skin and hair health because it is loaded with polyphenols, plant collagen,Squalene, antioxidants, vitamins (A, B, C, E, K and P), minerals and omega 3, 6 and 9 fatty acids. M&R Essential’s Camellia Oil can be added to face creams, serums, hair products, baby products, lip care products and anti-aging formulations. Camellia oil is an effective moisturiser because it is one of the quickest absorbing plant oils. It aids to protect skin from dehydration, ultra violet rays and aging elements that cause wrinkles, fine lines, freckles and age spots. Camellia oil has a unique active ingredient called squalene that acts as a natural emollient. Skin suffering from a squalene deficiency is more likely to suffer from dehydration and premature aging. For hair, hand and nail care, Camellia oil has a high oleic acids content to moisturize and protect while improving the sheen of hair.

M&R Essential Certified Organic Camellia Oil is your natural remedy to assist with skin and hair care.


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Ingredients/Directions to use: 

Apply topically morning and night to the face, eye area, lips, hair, body, hand and nails.

Shelf life:
This product has a shelf life of at least 18 months when stored in a cool, dry place away from direct sunlight.

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